Why the Best Way to Understand PuErh Is by Starting with the Mountains
Share
Many people are interested in PuErh tea,
but hesitate because it feels complicated.
Vintages, storage, blends, terroir —
the more you read, the harder it seems to begin.
But seasoned tea drinkers know this:
the clearest way to understand PuErh
is to taste different mountains side by side.
This experience set focuses on three classic regions:
Mt. Mengsong
Mt. Bada
Mt. Bulang
All teas are from the same vintage and old-tree material,
so the differences you taste come purely from terroir.
To complete the journey,
we’ve included a handmade Xishi Yixing teapot,
allowing you to brew these teas properly from the very first session.
This is not a collector’s showcase —
it’s a practical, thoughtful introduction
to what PuErh is really about.
Limited to 10 sets only.